Trader Joe's produce: Romaine hearts, sliced mushrooms, tomatoes and broccoli.
Trader Joe's groceries: Almond milk, a new vegan drink (Vanilla Almond Spiced Chai!!!), tofurkey, soft pretzel and slivered almonds for some almond feta I'm going to make!
Look at how awesome this is! It's everything bagel seasoning! What?! I know I'm definitely going to be sprinkling this on the pretzel and we'll see where else it ends up! I think it would be kind of amazing on popcorn too.
Stop & Shop: Gardein tenders (Trader Joe's hasn't been stocked in weeks and I wanted to make a chick'n caesar salad. These are so much more expensive than Trader Joe's too, boo!), Califia Hazelnut creamer for my decaf coffee that I drink once a week and of course some stuffed grape leaves!
I also found this!!! They had the Cherry Garcia and it was hard to choose but I went with the Coconut Seven Layer Bar flavor.
You guys. This shit is good! The texture is super creamy, definitely an improvement over the Chocolate Brownie flavor which was a little icy to me. I'm happy I found this! Cherry Garcia is definitely next.
I made another stir fry because the last one I made was so good. This one has leftover eggplant with garlic sauce I had and I mixed it with tofu, mushrooms, asparagus and broccoli. There is some rice under there too. So good you guys. I made a huge batch of this so I'll be enjoying it all week.
So that's what I have for you today! I've been feeling really good about my posts here lately. I've been really motivated and inspired and I haven't felt that in a long time. I'm really excited to keep bringing you fun posts with delicious vegan meals :)
I hope that you all have a great week! I'll see you on Saturday!!