Anyway, I'm here today with some meals I ate last week! Keep in mind I tend to eat the same meals repeatedly through the week so it's not a ton but here's what I have!
My beautiful veggie soup looking all awesome and hearty. This one came out great you guys!
Still enjoying my new favorite rice bowl with seasoned seaweed and tofu. I am out of seaweed so I'll have to head back to H-Mart at some point to re-stock.
Breakfast on the go was a plain flagel (flat bagel) with scallion tofutti (!!!). So freaking delicious.
This is rice with broccoli and some yucca. The yucca wasn't eaten because it wasn't cooked as much as I like it and was a bit tough but the broccoli and rice were delicious.
My weekly bubble tea!!! It is so good. I stuck to my favorite peach pulp green tea with boba. I feel like I should try a new flavor but this is just too good.
Finally this is my "fancy" aka not really fancy dinner of faux chick'n parm and some noodles with Earth Balance. The "Chick'n" is the Gardein Turkey Cutlets with some sauce and daiya shredded mozzarella. Super good and way too filling, only had one cutlet. The other will probably show up on a chick'n parm sandwich :)
So that's what I have for you today! What have you been eating lately? I need some inspiration for next week! Also, just a week and a half until I get to fur baby sit my furry nieces and nephews and I'm so excited. It's like a mini staycation for me and my friend is coming to visit for a few days which is really exciting! I haven't seen her in a few years so I'm really looking forward to it. She is looking forward to eating vegan food too which is really nice! She asked for cooking lessons so I'm trying to figure out what we should make!
I hope you all have a great week and I'm looking forward to another Fun Friday post! I'm thinking of doing a Q&A post if I can get together enough questions so leave me some questions in the comments below and if I get enough I'll do that on Friday!
Have a great week! <3
10 comments:
I love yucca but never make it for myself. Was this takeout?
Yes, we have a ton of South American delis near us. I don't remember the name of this one :( It was ok. I prefer my yucca much softer though.
Omg, I love yucca! It's my fave. Also, I'm really intrigued by the way New Yorkers eat bagels as sandwiches. Are they toasted? Untoasted? I see them on blogs this way, and I want to try it!
Haha I didn't realize it was a NY thing! It typically is a sandwich thing on the go I think. When I'm at home they are open faced. I know people do have them toasted but I don't because whatever is inside melts and gets really messy. If the bagel isn't super fresh you should definitely toast it though!
That Soup is a thing of beauty! The Tofu and Rice looks incredible too. Obviously I would inhale the Flagel.
So happy you are partaking of the perks of living in such an ethnically diverse area. Looking forward to furbaby pics!
Thank you so much! Everything was delicious.
Yeah, I have a love/hate relationship with NY but I love having access to so much. I just wish it wasn't so damn expensive ;) Although I'm sure you can relate!
Gotcha :)
That stinks that your nice neighbors are moving, but it's great that you took the opportunity to hang out before they do! The chick'n parm looks really good; I've done that before with Boca chick'n, haha!
I think I may have you beat on the expensive thing. No TJs down here.
Yeah, we are going to miss them but it was nice to have a fun evening chatting! The chick'n park was insane, so freaking good! I'm so glad I made it!
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